Vegetable Stew is rated
based on 148 votes.
Slow Cooker Size
It is sure to fill you up rather nicely especially with the upcoming
cool weather. Vegetable stew usually makes about six servings, depending
on how much it is stretched among you and your family.
– make sure they are sliced well enough to get inside
your slow cooker, it should equal about five cups.
- If you like, two turnips should suffice in this meal
making about three cups.
1 candiced tomatoes
along with either vegetable or chicken
broth. Of course, if you're a vegetarian you'll want the vegetable
½ teaspoonground cumin
red pepper flakes
into half slices
15 oz (400g)
which would be drained.
Combine all of these ingredients minus the courgette and chickpeas
because you will add those later on.
Everything else you'll need to
throw in your slow cooker for three hours on high heat or six hours on
low heat. At the end of that time, you'll then put in the chickpeas and courgette for the last hour on low heat.
At the end of the hour, set the
table and get the cornbread or crackers ready to enjoy with your family.