March Top Rated Soup Recipe:Sausage White Bean Soup


General Slow Cooker Tips

  • 1 hour on HIGH is equal to two hours on LOW.
  • The LOW setting is about 77C, and the HIGH setting is about 88-93C. Note that both of these temps are well above the minimum safe temperature of 60C.
  • Only fill the slow cooker one half to two thirds full. The foods will not cook properly if the appliance is filled to the brim. If the food and liquid level is lower, the foods will cook too quickly.
  • Foods cooked on the bottom of the slow cooker cook faster and will be moister because they are immersed in the simmering liquid.
  • Don't lift the lid to stir, especially if you are cooking on the low setting. Each time you lift the lid, enough heat will escape that the cooking time should be extended by 20 minutes to half an hour.

Tips & Interesting Information about Slow Cookers >




Slow Cooker Recipes > Soup Recipes

Slow Cooker Soup Recipes

Slow cookers are ideal for making full flavoured delicious soups that are quick to prepare and full of goodness and nutrients. These latest soup recipes are ideal for busy people with preparation times of 5-10 minutes yet as still so delicious. Try them and let us know what you think.

Slow Cooker Soup Recipes
Mama's Minestrone Soup

   

Slow Cooker Soup Recipes

   
Sausage White Bean Soup
Garbanzo Bean Tomato Soup
Hearty Beef Soup
Beefy Noodle Soup Recipe
Fish Chowder
Mexican Enchilada Soup
Creamy Potato Soup
Mama's Minestrone Soup
Hearty Chicken Noodle Soup
Cream of Courgette Soup
Comfort Food Chicken and Noodles
Lentil Soup
Vegetarian Red Bean Soup
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Autumn Bounty Soup 0){ ?>
Big Batch Bean Soup 0){ ?>
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Lamb and Barley Soup 0){ ?>
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