Youíll need a big slow cooker for this recipe Ė 5L or bigger.
Otherwise you should cut the recipe in half. You donít have to wait for
the holidays to have wassail. Itís a great cold weather treat in
general. Serve with treats like shortbread.
6 cupsapple juice
6 cupscranberry juice
6 cupsorange juice
1 cupbrown sugar
1 teaspoonwhole cloves
1 tablespoonAngostura bitters
Place all ingredients except for rum into slow cooker.
cook on Low setting for 6 to 7 hours.
Add rum and remove cinnamon sticks, cloves, and orange slices